HELPING THE OTHERS REALIZE THE ADVANTAGES OF HOLIDAYS PROMO

Ensure that the bottom on the pot has no browning soon after sautéing the onions. If the thing is any browning, push Terminate on the moment Pot and add two tablespoons of h2o and deglaze the bottom in the pot by using a wood or silicone spatula to get rid of all of the brownings.Hi there I like your recipe you should recommend what number of lbs